Gâteaux arouilles

Difficulty

 2/5

INGREDIENTS

– 200g peeled and grated garlic
– 30g of grated ginger
– 15g of cornstarch
– 1 sprig of thyme
– 1 stalk of cotomili
– 5g of sugar
– 1 large spoon of oyster sauce
– 1 tablespoon of soy sauce
– 4 cloves of chopped garlic
– 2 stalks of onion stems

INSTRUCTIONS

Step 1:– Mix all ingredients together
Step 2:- Make balls of the desired size
Step 3:- Place in hot oil until browned

your INGREDIENTS

Oignon Blanc – 1kg
₨59.00

Oignon Blanc - 1kg quantity

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STEWARD’S LAZZAT Cotomili In Grain – 50g
₨15.00

STEWARD’S LAZZAT Cotomili In Grain - 50g quantity

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Ginger – 250g (Rs.360/KG)
₨90.00

Ginger - 250g (Rs.360/KG) quantity

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Garlic – 180g
₨60.00

Garlic - 180g quantity

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MOROIL Sunflower -1L
₨110.00

MOROIL Sunflower -1L quantity

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ENSO Soy Sauce – 150ml
₨150.00

ENSO Soy Sauce - 150ml quantity

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DELIVERY NOTICE

Gâteaux Arouilles

INGREDIENTS

INSTRUCTIONS

your INGREDIENTS

Oignon Blanc – 1kg

STEWARD’S LAZZAT Cotomili In Grain – 50g

Ginger – 250g (Rs.360/KG)

Garlic – 180g

MOROIL Sunflower -1L

ENSO Soy Sauce – 150ml

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