BALOCCO Amaretti – 200g
₨178.00
FR. Biscuits de la confiserie italienne, à la saveur incomparable composée de sucre – amandes d’abricot (armelline) 20% – blanc d’oeuf – agents levants: hydrogénocarbonate de sodium, carbonate d’acide d’ammonium – arômes naturels.
EN. Cookies of the Italian confectionery tradition, with an unmistakable flavor consisting of sugar – apricot almonds (armelline) 20% – egg white – leavening agents: sodium hydrogen carbonate, ammonium acid carbonate – natural flavors.
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