Delivery delays are to be expected due to cyclonic conditions. We apologize for any inconvenience caused.
Step 1: Cut the salmon into strips.
Step 2: Mix the cottage cheese, cream, pepper, and dill.
Step 3: Spread the dough on a baking sheet. Spread the cream mixture on top, spread the onions and the salmon strips.
Step 4: Bake at 220°C for 15 minutes.
Monday to Friday from 9am to 5pm
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